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Shrimp & Grits with Red Label Musket Powder

Musket Powder Red Label Grits 1 cup Stone-Ground or Yellow Grits 1 large Shallot, small dice 1 tbsp Apple Cider Vine...

Blackened Mahi Mahi Tacos With Curtido and Red Label Musket Powder

Musket Powder Red Label 1 Skinless Mahi Mahi Filet 3 Street Taco Tortillas  Curtido ½  Cabbage, thinly shredded ½  ...

Bison Ribeye with Black Label Musket Powder

Set up your grill and burn charcoal, wood, or both until you have a nice bed of embers.  Cover completely with muske...

Bison Filet with Black Label Musket Powder

Set up your grill and burn charcoal, wood, or both until you have a nice bed of embers.  Cover completely with muske...

Smoked Brisket with Brown Label Musket Powder

Musket Powder Brown Label Clean the brisket by cutting off excess fat and trimming it into a slightly aerodynamic s...

BBQ Grilled Chicken with Brown Label Musket Powder

Ingredients: Musket Powder Brown Label Neutral Oil ½ chicken (or spatchcocked)  Set up your grill and burn charcoa...

Bourbon Molasses Glazed Pork Chop with Brown Label Musket Powder

1” Pork Chop Popcorn or Sorghum Sorrel Glaze Bourbon  Molasses  Apple Cider Vinegar Musket Powder Brown Label Honey ...

Kettle-Style BBQ Chips with Brown Label Musket Powder

Musket Powder Brown Label, to taste 1lb Yukon Gold Potatoes Preheat the fryer to 350°.  Mandolin potatoes and add t...

Smoked Pork Ribs with Gold Label Musket Powder

Musket Powder Gold Label Neutral Oil 1 Pork Rib Rack1/2 cup Apple Cider Vinegar 1/2 cup Beer Bring a smoker to 225...

Carnitas with Gold Label Musket Powder

Musket Powder Gold Label, as needed 2 tbsp Lard 4 lbs Pork Shoulder 3 Garlic Cloves, minced 1 Onion, small dice 1/2 ...

Crispy Ranch Pheasant with White, Gold, Black Label Musket Powder

4 servings Ingredients 4 Pheasant Breasts Salt Water 1 Cup Plain Breadcrumbs 2 TBS Black Label Musket Powder 2 tsp ...

Prime Rib Roast with Black Label

Prep Time:30 MinutesCook Time:6-8 HoursTotal Time:8-10 Hours Ingredients  Rib Roast Musket Powder Black Label Spicy...
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